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What Common Intervention Reduced Dementia Risk?
(MedPage Today) -- You passed medical training, now see if you can pass our weekly quiz
Read MoreSTAT+: Taking science’s temperature at the annual AACR meeting
You’re reading the web edition of AACR in 30 Seconds, STAT’s guide to the American Association for Cancer Research annual meeting. Sign up for email here.
Read MoreGLP-1 Med Users See Drop in Recurrent Afib Events
(MedPage Today) -- Another benefit of GLP-1 receptor agonist (RA) use may be protection from persistent atrial fibrillation (Afib or AF) after ablation, according to a large Veterans Affairs database
Read MoreCervical Artery Dissection and Stroke; Preventing Clotting in Cancer Patients
(MedPage Today) -- TTHealthWatch is a weekly podcast from Texas Tech.
Read MoreHealthcare Is America's Largest Escape Room
(MedPage Today) -- "All great changes are preceded by chaos." -- Deepak Chopra Escape rooms have become quite popular these days.
Read MoreAlert! Gwyneth Paltrow is eating pasta | Arwa Mahdawi
The actor announced the change on her podcast. Apparently this is international news – and it has a serious sideYou’re going to want to sit down for this one, because there’s a lot to digest.
Read More‘Now we have options’: the scientists trying to cure our allergies
This week’s oral immunotherapy breakthrough is part of wider surge of interest in developing treatmentsA severe food allergy is among the few conditions that can propel a person from robust health t
Read MoreCould RFK Jr’s assault on Covid protections be bad news for chronic disease?
The health secretary has pledged to fight chronic illness, but experts say he risks increasing it with department cutsThe US health secretary, Robert F Kennedy Jr, entered office with a pledge to tack
Read MoreOpinion: STAT readers on the animal wellness industry, drug price floors, and more
“It is sad to see pets die of something easily preventable.
Read MoreWhat Nearly Brainless Rodents Know About Weight Loss and Hunger
Studies in neuroscience with applications to humans offer clues about what makes us start eating, and when we stop.
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